Meaning
An empty dinner plate with a fork on one side and a knife on the other, like a laid table. It stands for dining, restaurants and a proper sit-down meal.
Use it for dinner reservations, food reviews, menus and announcing mealtime: “Table for four booked at 7 🍽️”. Restaurants and food bloggers use it as a heading or bullet. Compared with 🍴, it feels more formal and complete, like a set table.